GUÉRANDE IGP sea salt 50 g, porcini mushrooms, PLANTIN

Product detailed description

Main advantages:

• the delicate combination of natural mushrooms and guérande salt brings a unique flavour to the kitchen that will elevate your dishes to the next level
• creates a perfectly balanced aroma that enriches not only traditional recipes but also bold culinary experiments
• is the perfect companion for risottos, sauces or baked potatoes, where it enhances the natural flavour of the ingredients
• enriches even simple dishes such as fresh bread and butter and makes them an experience
• adds a subtle, earthy hint of mushrooms to dishes, creating a sense of closeness to nature on the plate
• its texture is ideal for delicately flavouring foods without over-salting them
• every time you open the jar you are transported to a forest full of scents and awaken memories of autumn walks
• offers a luxurious way to enjoy the taste of mushrooms even out of season
• impresses not only in taste, but also in quality, which is the result of a careful selection of ingredients
• thanks to the 50g pack it is the ideal solution for those who want to discover new flavours without a big commitment
• inspired by French gastronomy, it brings a touch of elegance and tradition to your meals
• a great gift for mushroom lovers and gourmet tastes

Additional information:

• content: 50 g
• ingredients: sea salt Guérande 93 %, dried porcini mushrooms (Boletus edulis, aereus, reticulatus, pinicola)
• country of manufacture: France