Frying pan FERRARA 32 cm, Ballarini

Product detailed description

Ballarini Ferrara Frying pan, 32 cm

If you are looking for a non-stick pan on which to prepare a delicious dinner, whether in the form of roasted vegetables or meat , the Ferrara collection pan is just for you. Not only does it have a non-stick Granitium Extreme surface , but it is also suitable for induction. You can choose between a wide range of pan sizes, with diameters of 20, 24, 26, 28 and 32 cm. Remember to choose the appropriate lid with a special handle.

• We recommend hand washing
• Non-stick pan suitable for induction
• PFOA-free
• High resistance
• Made in Italy
• Warranty against manufacturing defects 5 years - you can also use metal turners
• Granite decor
• Thermopoint

Ballarini Italian cookware is not only a design gem for your kitchen, but thanks to the combination of Italian love for good food and German precision, they are also high quality. The non-stick cookware from the Ferrara collection are aluminium with granite decoration, where the aluminium plate is formed under high pressure into the desired shape. Ferrara quality non-stick frying pans are the ideal companion for frying eggs, roasting vegetables, meat, fish, potato pancakes or pancakes.

Induction

The double bottom of the pan also has its purpose. The steel and aluminium layer with indentations not only guarantees faster heat absorption, but also makes these pans suitable for induction.

Surface

The non-stick, highly resistant Granitium Extreme surface consists of 5 layers, which are reinforced with mineral particles, and are resistant to high temperatures when cooking without liquids (grilling up to 250 °C). Granitium Extreme does not contain PFOA and is also resistant to metal utensils.

Handle-Thermopoint

The ergonomically shaped handle is thermally insulated, so that it is not only comfortable but also safe to hold. In addition, it is also equipped with the patented Thermopoint, which alerts you to the correct heat of the pan by its colour. The handle can be placed in an oven with a maximum temperature of 160°C.