Chef's knife BLUE CHEF KIRITSUKE 20,5 cm, Dellinger
Code: DNGRKH164
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Product detailed description
Main advantages:
- versatile knife for cutting, slicing, slicing and cleaning meat, fish, fruit and vegetables
- very suitable for preparing sashimi
- carefully ground blade with VG10 damascus steel core and 66 layers of stainless damascus steel for exceptional durability and toughness
- shimmering damascene pattern on the blade (reminiscent of a stormy sea) minimizes friction when cutting and prevents food from sticking to the blade
- extraordinary handle design made of beautiful epoxy resin, which is hand polished and ergonomically shaped
- triple riveting for perfect strength, stability and connection between blade and handle
- each piece is original
Additional information:
- handle length: 115 mm
- blade length: 205 mm
- overall length: 340 mm
- not dishwasher safe - hand wash only and then dry immediately
- the resin is colored with alcohol pigments that can change color over time
Additional parameters
| Category: | Japanese knives |
|---|---|
| Weight: | 0.251 kg |
| Color: | Blue |
| Material: | Damascus steel |
| Size: | 34 cm |
| Blade length: | 20 cm |
| Pc. in a set: | 1 ks |
| Product type: | Japanese knife |
| Collection: | Dellinger Resin Future |
| K překladu: | CZ AUTO |
| Margin: | D |
| Producer: | Dellinger |
| Margin-category: | B |
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